8th & 9th September 2018
ExCeL, London

PlantBased Live Press Release 05.06.18

PlantBased Live Press Release 05.06.18

For Immediate Release

PlantBased Live pulls an impressive Line-up

Join Master Chef of Great Britain Paul Da Costa Greaves and other experts for the 1st PlantBased Live; it’s a show not to be missed!

With less than 100 days to go until the doors open at the ExCeL London for PlantBased Live, preparation for the show is fully revved up. With over 150 exhibitors confirmed and an impressive line-up of presenters, PlantBased Live is set to be an exciting first show.

Dubbed ‘The Vegan Food Revolution Show’, PlantBased live is out to educate, entice and enlighten all types of visitors. From fully fledged vegans to flexitarians, the shows main aim is to simplify Veganism and show how easy it is to cook and live a plant-based life.

Joining the line-up of presenters at PlantBased Live is Master Chef of Great Britain Paul Da Costa Greaves, sharing his insights on Health, Wellbeing and Effectiveness through plant-based cooking. Accompanying him in the presenters line up are Chefs from all areas including restaurateurs and caterers, nutritionists, herbalists and food developers, all handpicked to show a varied insight in to plant based living.

Visitors will leave inspired with a wealth of new knowledge and skills.

PlantBased Live
8th & 9th September 2018
ExCel London, One Western Gateway, Royal Victoria Dock, London, E16 1XL

Opening Times
Saturday 10am – 6pm | Sunday 10am – 5pm

Admission Costs
Online: Adults £12 | Concessions £10
On the door: Adults £15 | Concessions £12
Two day tickets are also available

Free show guide
Register for your free show guide at www.plantbasedlive.com

Further information
For further information and images or to arrange an interview, please contact Jessica Smith on 01787 224040 | jessica@primeimpact.co.uk

 

 

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